Report by the Harvard Food Law and Policy Clinic and the Natural Resources Defense Council on consumer confusion over food labels

Report by Trillium Asset Management and Natural Resources Defense Council on efforts by corporations to reduce food waste

The nonprofit consortium ReFED, which analyzes efforts to reduce food waste

“Wasted: How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill,” a report from the Natural Resources Defense Council